APW Wyott 93030077 Operations Instructions

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INSTALLATION
AND
OPERATING
INSTRUCTIONS
Gas Char-Broilers......................MODELS: GCB-18i, -24i, -36i, -48i
&
Gas CharRock Broilers........ MODELS: GCRB-18i, -24i, -36i, 48i
IMPORTANT FOR FUTURE REFERENCE
Please complete this information and retain this manual for the life of the equipment. For Warranty
Service and/or Parts, this information is required.
Model Number
Serial Number
FOR YOUR SAFETY: Do not store or use gasoline or other flammable vapors and liquids
in the vicinity of this or any other appliance.
WARNING: Improper installation, operation, service or maintenance can cause property
damage, injury or death. Read and understand these instructions thoroughly before
positioning, installing, maintaining or servicing this equipment.
WARNING: Instructions must be posted in a prominent location. All safety precautions
must be taken in the event the user smells gas. Safety information can be obtained from
your local gas supplier.
P/N 882201
APW WYOTT Foodservice Equipment Company
P.O. Box 1829
Cheyenne, WY 82003
+1 (307) 634-5801 Phone
+1 (307) 637-8071 Fax
+1 (800) 752-0863 Toll Free
www.apwwyott.com
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Summary of Contents

Page 1

1 INSTALLATION AND OPERATING INSTRUCTIONS Gas Char-Broilers...MODELS: GCB-18i, -24i, -36i, -48i & Gas CharRock Broilers.

Page 2 - TABLE OF CONTENTS

10 Heat is set too low. PLACE LAVA ROCKS WITH AIR SPACES BETWEEN THE ROCKS. DO NOT OVER LOAD ROCK GRATES. Please Use The Following Amount of Lava Ro

Page 3 - SAFETY PRECAUTIONS

11 PARTS LIST: GCB-18i & GCRB-18i Item P/N Description Quan Item P/N Description Quan 1 218207-55 Weldment, 18" Bull

Page 4

12 EXPLODED VIEW: GCB-18i & GCRB-18i

Page 5 - LIGHTING INSTRUCTIONS

13 PARTS LIST: GCB-24i & GCRB-24i Item P/N Description Quan Item P/N Description Quan 1 218208-55 Weldment, 24" Bulln

Page 6

14 EXPLODED VIEW: GCB-24i & GCRB-24i

Page 7 - OPERATING INSTRUCTIONS

15 PARTS LIST: GCB-36i & GCRB-36i Item P/N Description Quan Item P/N Description Quan 1 218209-55 Weldment, Bullnose 36&quo

Page 8 - CLEANING / MAINTENANCE

16 EXPLODED VIEW: GCB-36i & GCRB-36i

Page 9 - TROUBLE SHOOTING GUIDE

17 PARTS LIST: GCB-48i & GCRB-48i Item P/N Description Quan Item P/N Description Quan 1 218210-55 Weldment, 48" Bullno

Page 10 - Notes:

18 EXPLODED VIEW: GCB-48i & GCRB-48i

Page 11

19 APW WYOTT EQUIPMENT LIMITED WARRANTY APW Wyott Foodservice Equipment Company warrants it's equipment against defects in materials a

Page 12

2 CAUTION: These models are designed, built, and sold for commercial use. If these models are positioned so the general public ca

Page 13 - 28-1/4 X 26-5/8 X 17 275 Lbs

3 IMMEDIATELY INSPECT FOR SHIPPING DAMAGE All containers should be examined for damage before and during unloading. The freight carrier has assumed re

Page 14

4 GENERAL INSTALLATION INSTRUCTIONS Ensure gas supply and gas type, as shown on unit nameplate, agree. Unit installation must conform with the

Page 15 - GCRBi/GCBi/GGMi

5 DIMENSIONS: GCB-18i & GCRB-18i CONVERSION  Instructions are for conversion from Natural Gas to Propane (L.P.) o

Page 16

6 If the pilot goes out, an automatic shutoff valve turns off the gas supply to the burners. To relight the pilot, follow this procedure:  Turn the

Page 17 - GCRBi/GCBi/GGM SAF/IG

7  Clean regularly. Grates may be removed for washing in the sink. Brush out carbonized particles. Thoroughly wash the grease/water pan. CAUTION Nev

Page 18

8 SKETCH 1 SKETCH 2 CLEANING / MAINTENANCE INITIAL CLEANING: Prior to operating your new broiler, thoroughly wash the exterior with a mild deterg

Page 19

9 C. Burner ports must be kept clean. To clean burners, boil them in a strong solution of lye water for fifteen to twenty minutes. Then, either b

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